A caffeine-free evening Chai blend with South Africa organic rooibos, cinnamon, cardamon, clove, ginger, star anise and nutmeg.
Can be enjoyed with or with out milk. Rooibos tea is full of health-promoting antioxidants, may benefit heart health by positively affecting blood pressure.
Sourced both locally and internationally, blended in Tasmania.
Clear amber red liquor, aromatic fragrance from the spices. Smooth on the palate.
100 °C water. 2 minutes steeping without milk, 3 to 5 minutes steeping with milk
A wet masala chai mix hand-blended in Melbourne using Australian bushland honey, Sri Lanka black tea, and whole spices (cinnamon, cardamon, star anise, peppercorns, cloves, and fresh ginger) 250g, Serves 15 cups/...View full product details
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