Our best selling, strongest, full flavoured blend of Chai mix. Need I say more...?
Ceylon black, Assam black, cinnamon, cardamom, clove, ginger, star anise & nutmeg
Strong aroma from the spices. Full bodied, nutty, spicy, satisfying amount of tannin, great with soy milk.
1. In a saucepan, add 2 teaspoons of Chai mix per 200ml of water, simmer for 2 mins.
2. Add 200ml soy milk (or any milk of your choice), simmer for another 2 mins.
3. Filter with a sifter, stir in 1/2 teaspoon of honey if desired