Linmark tea is now Libertea!

Chocolate Chai

Size Guide
Size

Sweeter than our Indian Chai blend, with a twist of real dark chocolate pieces. A nice hybrid of the hot chocolate and malasa Chai!

 

Ingredients:

Chocolate infused black tea, Tasmania dark chocolate, cinnamon, cardamom, clove, ginger, star anise & nutmeg. Sourced both locally and internationally. Blended in Tasmania

 

Taste Note:

Subtle sweetness from the chocolate. Smooth, medium astringency. Medium spiciness.

 

Brewing Instructions:

1. In a saucepan, add 2 teaspoons of Chai mix per 200ml of water, simmer for 2 mins.

2. Add 200ml soy milk (or any milk of your choice), simmer for another 2 mins.

3. Filter with a sifter, stir in 1/2 teaspoon of honey if desired


Collections: Black Tea, Masala Chai


Related Items


Brewing Guide | Turning Good Tea Into Great Tea | Libertea Melbourne
Brewing Guide